I love to eat. My fiancee, Diane, is a right fine chef. I help her lots of times by chopping things up. As Diane's assistent, I guess that make me a sous-chef. Well, I'm also a lawyer. Guess that makes me a "sue" chef.
2 comments:
Anonymous
said...
What improvments ! That looks SO much healthier than f.f. and Whirley burgers!! :)
I was born in Montana, raised in Tampa, and reside in a small town in the lowcountry of South Carolina with the Lovely Lady Di, and son Tyler. Walterboro (the 'Boro) has about 5,100 residents. It's a moderately interesting place. I work in the public defender's office representing poor people charged with crimes. Some of them did it. Some of them didn't do it. Some are not very nice, a lot of them are just regular Joes with a huge plate of bad luck.
I'm a moderately interesting fellow, who has the good fortune to know or be related to some very interesting people. Is there anyone out there?
2 comments:
What improvments ! That looks SO much healthier than f.f. and Whirley burgers!! :)
Stir-fry with fresh vegetables may be the order of the day, Frandy, but those whirley-burgers sustained me for years!
Post a Comment